Passion fruit is a tropical and subtropical fruit native to South America and North African countries, passion fruit are round fruits with tough outer rinds, typically either deep purple or bright yellow, with juicy, seed-filled centers. Passion fruit can be portrayed as merely sweet, but it’s quite tart when it’s fresh. This combination of sweet and sour is what makes it so interesting. The flavor is described as citrusy with hints of melon, pineapple, or kiwi. As the fruit ripens, it increases in sweetness.
Japan Red is a very sweet passion fruit variety native to Japan. The fruit are round ovelin shape fruits tough outer rinds, typically either deep purple or bright red , with sweet juicy, seed-filled centers.
Passion fruit also gives your body calcium, magnesium, phosphorus, potassium, and folate. These help boost the health of your kidneys, nerves, muscles, and heart. If you eat just the seeds, you’ll get quite a few of the nutritional benefits, especially the fiber
Passion Fruit Japan Red Live Plant (Passiflora edulis)
